$75 Original price was: $75.$45Current price is: $45.
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$75 Original price was: $75.$45Current price is: $45.
Volume: 700ml ABV: 40% Age: 10 Years Old Country: Scotland
Tomintoul (pronounced “Tom-in-to’owl”) distillery is built in the highest village in the highlands of Scotland and can sometimes be very hard to access due to the road being blocked with snow and ice in the winter. However hard it is to get here the storage facilities at Tomintoul are huge and boast a warehouse that can accomodate ten million litres of malt within the grounds. The water source is the local Ballantruan Spring and with this water they produce about 3,000,000 litres of spirit annually. The current owners are Angus Dundee plc and the distillery has four stills to produce the spirit. This spirit is mainly used and a very valuable contribution to Whyte and MacKay’s blends.
Did you know, Tomintoul entered the Guinness Book of Records by producing the largest bottle of whisky in the world at 105.3 litres?
You should expect a light bodied and smooth single malt, not very complex and great for after dinner. This single malt is an excellent whisky to start your whisky journey and enjoy for many decades later with vast choice of age statements any whisky enthusiast would want in their collection.
Pure ingredients and the natural environment add to smooth and mellow character of this award-winning Tomintoul Speyside Glenlivet Single Malt Scotch Whisky, “the gentle dram”.
Tomintoul Aged 10 Years has been lovingly crafted from a selection of the finest bourbon casks, each aged for at least ten years.
Nose: Freshly opened muesli box, honey sweetness with sultanas and raisins, citrus yoghurt, vanilla toffee and oak.
Palate: Toasted cereals, creamy vanilla fudge, honey sweetness, soft spices.
Finish: Cereals, malted barley and honey sweetness.
Silver Medal – The International Wine & Spirit Competition, London – 2007
Gold Medal – China International Wine & Spirits Challenge, China – 2006
Bronze Medal – The International Wine & Spirit Competition, London – 2006