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Glenglassaugh Revival Highland Single Malt Scotch Whisky (700ml)

Original price was: $80.Current price is: $50.

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Glenglassaugh Revival Highland Single Malt Scotch Whisky (700ml)

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Original price was: $80.Current price is: $50.

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Glenglassaugh Revival Highland Single Malt Scotch Whisky (700ml)

Volume: 700ml           ABV: 46%           Age: No Age Statement            Country: Scotland

The Glenglassaugh Distillery stands at the east end of Sandend bay approximately two miles to the west of Portsoy. It was here on the banks of the Glassaugh burn and in an area known to have been previously favoured by illicit distillers that local entrepreneur and businessman James Moir built the distillery in 1875. In 2007 a group of investors, who were also whisky enthusiasts, were looking for a whisky distillery with heritage and one that produced top quality single malt scotch whisky. Their trail led them to Glenglassaugh and soon after a deal was done to purchase the distillery. On the 29th February 2008 the keys were officially handed over to the newly formed “Glenglassaugh Distillery Company Limited” and a new chapter for this illustrious distillery began. In 2013, the BenRiach Distillery Company took over Glenglassaugh distillery with the intention to bring this iconic distillery fully back to life by giving it the investment, commitment and care it deserves. In only three years they managed to spark the interestes of one of the worlds largest spirit producers Brown Forman who purchased the distillery in 2016.

The Revival is the first expression released from Glenglassaugh distillery after being mothballed for more than 20 years. The Glenglassaugh Revival has been matured in a balanced mix of ex-red wine and fresh bourbon casks, vatted and re-racked for double maturation in rich sherry casks. Bottled at 46%, non chill filtered and of natural colour, Revival is a stunning Highland single malt with a coastal charm.

Our Tasting Notes

Nose: Marzipan, nuts and sherry influence, good quality milk chocolate, dark fruits, butterscotch and orange peel.

Taste: Stewed rhubarb, with walnuts and new leather, spiced oak and dark fruits of plum and fig, creamy fudge and pencil shavings.

Finish: Mulled wine or Chinese 5 spice , plenty of sherry influence and some delicious caramel notes.

Other Variants