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Cameronbridge 1984 Aged 40 Years Single Grain Scotch Whisky – The Cooper’s Choice (700ml)

Original price was: $230.Current price is: $200.

20% Discount, ALL orders 699+: Merry23

5% Discount, ALL orders 199+: y2k23

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Cameronbridge 1984 Aged 40 Years Single Grain Scotch Whisky – The Cooper’s Choice (700ml)

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Original price was: $230.Current price is: $200.

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Cameronbridge 1984 Aged 35 Years Single Grain Scotch Whisky – The Cooper’s Choice (700ml)

Volume: 700ml           ABV: 44.5%           Age: 35 Years Old           Country: Scotland

Cask Number(s): 27682
Date of Distilling: April 1984
Date of Bottling: 2020
Matured In: a single American Oak ex Bourbon Cask
Un-Chillfiltered

Currently the largest grain distillery in Europe, Cameronbridge located in Leven on the northern shore of the Firth of Forth, founded in 1824. While not only the production site of Single Grain Scotch Whisky for owner Diageo’s blended whisky brands, it also produces Smirnoff Vodka for the UK market and is the home of Tanqueray London Dry Gin.

The Coopers Choice range of single cask whiskies from Scotland’s finest distilleries is our homage to these fine craftsmen and their important role in the Scotch Whisky industry. Owned by The Vintage Malt Whisky Company which was founded in 1992 by Brian Cook who was the export manager for the Auchentoshan and Bowmore Distilleries. Brian’s aim was to produce a range of malt whiskies from his country’s finest distilleries and make them available to independent wine and spirit importers throughout the world.  Now the Vintage Malt Whisky Company is certainly a family-run business with Andrew Crook (Brian’s Son) taking on the mantle as Managing Director. The comoany has now exported over 5 million bottles worldwide.

Matured in a single American Oak ex Bourbon Cask for 35 years. Distilled in 1984 and bottled in 2020 at 44.5% cask strength. Only 198 bottles were made available for worldwide distribution.

Our Tasting Notes

Nose: Stewed stone fruits of peaches and nectarines, honey sweetness, shortbread and lamingtons.

Palate: Vanilla shortbread biscuits covered in dark chocolate with some peppery oak.

Finish: Bounty ice creams and freshly popped corn. Long and oily.

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